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Feb 16, 2023

How to inculcate transparent practices in planning and product development.

Please visit my web page "Urban Tenets" at https://urbantenets.nl/

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We see packaged food products with a label on the back displaying what constituents, what proportions, of how much calories, what all vitamins and minerals, also sometimes seen, how ethically raw materials were sourced and from which regions, how sustainably product was made; and we start to see consumers making and mending their choices accordingly, and in turn businesses starting to revisit and reinvent their product line to match up with the emerging expectations of new age customers, those who are increasingly aware of the impact that their purchase choices are going to make on world, on environment and on generations to come. 

May be, its time that “buildings”, (may be by choice of developers and with help of architects or by statutory provision), start displaying their constituents, rationale of material choices, ethical sourcing of material, direct and indirect jobs created during construction and afterwards, mechanism planned and adopted to assure fair treatment and due payments to labour involved, building’s embodied energy in total and per household or per occupant, projected operational energy usage per household, building's carbon offsetting programme and period (if at all); in turn allowing investors and buyers to make reasonable and responsible real estate decisions; that may also prompt occupants to make further responsible operational choices and adjustments in their lifestyle, on realising their material footprints, on visualising their energy consumption and more. 

Its not about putting someone in difficult spot but about keeping pace with time, being more and more aware and responsible, possibly to drive change away from decades of inertia. 

Author: Anoop Jha

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